Colonial Cooking

18th century cooking was in many ways similar to modern times. Meals were prepared using methods such as boiling, frying, broiling and baking. This program will demonstrate how multi-dish meals can be created over a single open fire using various cookware and methods.
This program is outdoors and Family-Friendly. We ask that Visitors Observe Mask and Social Distancing guidelines.
Info: 845-446-2134